This delicious Smoked Sauce with Yogurt is often served alongside many chicken dishes, such as traditional Palestinian musakhan, musakhan rolls, or chicken shawarma. It’s an easy and tasty sauce to elevate your meals.
Cooking Time: 20 minutes
Serves: 2 people
Ingredients:
- 1/2 cup Yogurt
- 4 tbsp Tahini
- 3 Garlic cloves (minced)
- 1 tsp Salt
- 1 tsp Sumac
- A pinch of Black Pepper
Instructions:
- In a bowl, combine the minced garlic, yogurt, and tahini. Whisk the ingredients together until completely smooth.
- Season with salt, black pepper, and sumac, then mix well until fully combined.
- Refrigerate the sauce for about 15 minutes to cool.
- After chilling, pour the sauce over musakhan or serve alongside rolls.
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