Fried Eggs with Bell Peppers Recipe

Eggs are one of the most important protein-rich dishes for breakfast, and they can be prepared in various ways. Try this quick and easy recipe for Fried Eggs with Bell Peppers!

Cooking Time: 20 minutes

Serves: 3 people

Ingredients:

• 6 Eggs
• 2 tbsp Milk (liquid)
• 1 Green Bell Pepper (diced)
• 1 Yellow Bell Pepper (diced)
• 1 Red Bell Pepper (diced)
• A pinch of Salt
• A pinch of Black Pepper
• 2 tbsp Butter

Instructions:

1. Whisk the eggs with milk, salt, and black pepper in a bowl.
2. Melt the butter in a pan over medium heat, then add the diced green, red, and yellow bell peppers. Season with salt and black pepper, and sauté for a few minutes until softened.
3. Add the egg mixture and stir until fully cooked. Serve the fried eggs with bell peppers hot.