Tacos are a famous Mexican dish served with various fillings like chicken, ground beef, sauces, and different cheeses. If you're looking for a simple, delicious, and filling sandwich recipe, try this taco sandwich. Don’t hesitate—make it now and enjoy the flavor!
Ingredients:
-
Ground beef: 450 g
-
Olive oil: 1 tablespoon
-
Chili powder: 2 tablespoons
-
Paprika: ¼ tablespoon
-
Turmeric: ½ tablespoon
-
Garlic powder: ½ tablespoon
-
Onion powder: 2 teaspoons
-
Oregano: 2 teaspoons
-
Cinnamon: ½ teaspoon
-
Salt: ½ teaspoon
-
Taco shells (toasted): 12 pieces
-
Tomatoes: 2 (diced)
-
Lettuce: 1 cup (chopped)
-
Cheddar cheese: 1 cup (grated)
Instructions:
-
Heat the olive oil in a large pan over medium heat. Add the ground beef and cook, stirring, until it changes color.
-
Season the beef with chili powder, paprika, garlic powder, onion powder, turmeric, oregano, cinnamon, and salt. Continue stirring for about 5 minutes until the meat is fully cooked.
-
Fill each taco shell with the beef mixture, diced tomatoes, lettuce, and grated cheddar cheese.
-
Serve the sandwich immediately and enjoy!
Post a Comment