Cooking Time: 30 minutes
Serves: 4 people
Ingredients:
- 1 baguette (sliced)
- 2 tablespoons garlic (minced)
- ¼ cup butter (at room temperature)
- A pinch of salt
- A pinch of black pepper
- ¼ cup fresh coriander (chopped)
Instructions:
- Preheat the oven to 180°C (350°F).
- In a bowl, mix the minced garlic with the butter, coriander, salt, and black pepper until well combined.
- Spread about 1 teaspoon of the garlic butter mixture onto each slice of baguette.
- Arrange the bread slices on a baking sheet lined with parchment paper.
- Place the sheet in the oven and bake for 10-15 minutes until the bread is toasted and golden brown.
- Remove from the oven and serve the garlic bread hot in a serving dish.
This easy-to-make garlic baguette is perfect as an appetizer or a side dish to accompany pasta, pizza, and other meals! Enjoy!
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